THERE is a huge selection and something for everyone.
For my starter I decided on the exotic sounding Thai spiced fish cakes. My wife chose the bacon and cheese wedges followed by grilled chicken topped with cheese in tomato and olive sauce. I chose the Wexford 8oz prime rump steak topped with mushrooms, stilton and black pepper sauce. My daughter chose from the children's menu and received a free fun pack which is a very good idea.
Menu ****
Atmosphere ****
Service ****
Value for money **
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules hereComments are closed on this article